Welcome to England's Grace, an Antipodean-inspired modern British restaurant located on St John's Wood High Street, London.
A welcoming retreat, open from breakfast to dinner, England’s Grace is suitable for all occasions. Whether you’re looking for a delightful light breakfast, a leisurely lunch, or an exquisite formal evening meal, our doors are wide open.
Antipodean cuisine is a diverse and exciting style of cooking that reflects the unique blend of cultures found within Australia and New Zealand. This combined with chef Rafal’s passion for Modern British cooking, creates a selection of menus delivering simplicity, flavour and quality.
By Day
Embracing the essence of a chic Australian local, England’s Grace serves a delightful array of breakfast favourites, brunch classics, and creative lunchtime specials.
During the late afternoon, indulge in a selection of home-baked cakes and sweet treats, accompanied by freshlyroasted coffee and premium teas.
From the comfort of familiar dishes to the excitement of innovative menu creations, step in and savour the ambiance that transports you to the heart of a trendy Australian eatery.
By Night
Dinner is a more elevated culinary experience, offering a relaxed yet elegant atmosphere, where you can enjoy beautifully curated dishes showcasing the talent of our highly trained team of chefs.
Our chefs meticulously craft each dish, ensuring a harmonious blend of flavours, while fusing Antipodean inspiration with modern British produce.
Rafal and his team work with the some of the best local and sustainable suppliers, sourcing the finest ingredients. Sustainability is extremely important, with a team conscious about food waste and local sourcing.
Join our team —